


Cake · Chilled 0–7°C delivery
Hokkaido Cream Roll
Hokkaido Cream Roll
Clean dairy, gentle sweetness
A feather-light chiffon rolled around Tokachi Hokkaido cream. Clean, milky and restrained in sweetness, shipped chilled at 0–7°C.
Flavour notes
In stock — order before 3pm for same-day dispatch
Subtotal NT$520·Free chilled delivery over NT$1,800
- Delivery temperature
- Chilled 0–7°C · Keep chilled at 0–7°C
- Best before
- 4 days chilled
- Key ingredients
- Tokachi Hokkaido cream, Japanese cake flour
- Serving tip
- Eat within 30 minutes of taking out of the fridge
- Allergens
- Egg, milk, gluten
- Available stock
- 41 pieces
The Story
關於這款甜點
A good cream roll is mostly down to its cream. We use only pure fresh cream from Tokachi, Hokkaido, at 35% butterfat, whipped just enough to hold its shape and still melt on the tongue.
The sponge is a chiffon of soft flour and meringue, rolled thin. Its only job is to hold the cream, not to compete with it.
Please refrigerate as soon as it arrives. It's at its best eaten within 10 minutes of leaving the fridge.
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